The drawer
Squash
Recipes
One-pot squash and fennel pasta
The pasta cooks in the stock rather than in water, so the starch stays in the pot and turns into the sauce.
Serves 435 min
Balsamic chicken and roast roots in spicy honey butter
The butter goes on after roasting, never before, and it matters more than it sounds.
Serves 240 min
Gochujang-glazed meatloaf with delicata squash
Fifteen minutes of prep, and the squash needs no peeling whatsoever.
Serves 235 min
Red-lacquered chicken and winter vegetables
Gochujang does the glazing and a quick pickle talks back.
Serves 445 min
Spaghetti squash under a Parmesan lid
The vegetable that does a passable impression of pasta, finally dressed for company.
Serves 41 hr 10 min
Butternut congee with a chile-oil slick
The bowl you want when you are a little bit sorry for yourself.
Serves 445 min
I'm pushing these
Three this week
Featured
Tomato sauce so simple you'll die
Marcella's three ingredients, one of which you bin, and a fourth she never sanctioned.
Serves 41 hr
A ricotta pasta that begs to be messed with
Stir it in a bowl while the water boils, then fiddle until it tastes like yours.
Serves 620 min
Gnocchi baked with corn and a goat cheese heart
A whole round of goat cheese goes in last and collapses into the sauce.
Serves 245 min
Everything, by the handful